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Microcredential in

Baking Specialization

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Delivery
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2 Semesters
Estimated Time To Complete
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What you'll learn

Take your culinary skills to the next level with this Baking Specialization microcredential! You will gain essential specialized baking skills that center on chocolate and confections, tarts, cookies, cakes. You will become expert in delicate pastry techniques and creative applications through hands-on experience.  For those who do not yet have it, you can also earn the ServSafe Food Handler industry certification accredited by the National Restaurant Association through this microcredential. This microcredential is a great fit for current professionals looking to advance. Successful completion of this microcredential prepares you for continued study and to immediately apply for mid- to senior-level pastry positions in bakeries, restaurants, hotels and more. For those new to the field, consider the Baking Fundamentals microcredential linked below.

Microcredential course requirements

 

Skills covered

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Credits earned in the completion of this microcredential can be applied toward completion of a related certificate or degree program. It is a building block that gives you a jump start to education and career success.

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