20453
Hospitality
What you'll learn
Launch your career in hospitality today! This Hospitality microcredential, focused on food and beverage, will provide you with in-demand skills such as customer service, food safety and sanitation, beverage management, food preparation, management skills, and the know-how to leverage tourism. You will be able to create positive and memorable experiences for customers in this dynamic industry. Successful completion of this microcredential prepares you for continued study, provides existing professionals with an opportunity to refresh their skills to advance and readies those new to the industry to immediately apply for entry-level or management track positions across the hospitality industry.
Microcredential course requirements
Skills covered
This microcredential is stackable
Credits earned in the completion of this microcredential can be applied toward completion of a related certificate or degree program. It is a building block that gives you a jump start to education and career success.
Faculty
Related microcredentials
Part of a series
Additional resources
*Estimated tuition
Each campus will confirm final costs. The estimated tuition shown above is based on NYS residency for this institution. Tuition can vary based on full- or part-time attendance, residency and whether the courses are undergraduate or graduate. Additional costs include fees and books. Some available grant funding for eligible students may be highlighted on this page. For information on other possible financial support to help you pay for your microcredential, please visit our For You page.
*Estimated cost
Each campus will confirm final cost. Some available grant funding for eligible students may be highlighted on this page. For information on other possible financial support to help you pay for your microcredential, please visit our For You page.