Responding to the issue of food insecurity

In 2018, directly following the Governor's announcement, SUNY created a Food Insecurity Task Force, comprised of a broad spectrum of members including students, staff, faculty, auxiliary food service providers, food bank associations, civic organizations, and community and philanthropic organizations. Together, this group was tasked to study the issue of food insecurity on college campuses and recommend the necessary changes and best practices to relieve the stresses brought on by this issue.